Flynn Restaurant Group’s unique recipe for success has led to ~30% compound annual growth for over two decades. While our initial focus was on growing within the Applebee’s system, we then branched into Taco Bell in 2012 followed by Panera in 2014, Arby’s in 2018, and then both Wendy’s and Pizza Hut in 2021, giving us a presence across the three major segments of the industry – Casual Dining, Quick Services, and Fast Casual.
SEE HOW WE'RE DOING ITAt Flynn, our primary focus is to be industry leading restaurant operators who deliver superior results. Second, we continue to pursue opportunities to build; in fact, we’ve built more than 100 restaurants within the last ten years. Finally, we remain entrepreneurial in our quest to smartly acquire restaurants in our existing brands and explore new concepts.